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Homemade Beef Stew Seasoning

Homemade Beef Stew Seasoning

Create a rich, flavorful beef stew with this easy homemade seasoning blend. Perfect for cozy, comforting meals with fresh herbs and spices.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 People
Course: Beef Stew, Seasoning, Spices
Cuisine: American, Comfort Food
Calories: 5
Ingredients Equipment Method Notes

Ingredients
  

  • 2 tsp Salt
  • 1 tsp Black pepper
  • 1 tsp Paprika
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1/2 tsp Dried thyme
  • 1/2 tsp Dried rosemary
  • 1/4 tsp Cayenne pepper

Equipment

  • 1 small mixing bowl
  • 1 Measuring spoons
  • 1 Airtight container
  • 1 Spoon

Method
 

  1. Combine Ingredients: Add all spices and herbs into a small mixing bowl.
  2. Mix Thoroughly: Stir with a spoon until evenly blended.
  3. Store Properly: Transfer the seasoning into an airtight container. Keep in a cool, dry place for up to 3 months.
  4. Use: Sprinkle over beef or vegetables before cooking stew for maximum flavor.

Notes

  • Toast dried herbs lightly in a dry skillet before mixing for enhanced aroma.
  • Adjust cayenne pepper for desired heat.
  • This seasoning works well for soups, roasted vegetables, or grilled meats as well.
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