Coffee Protein Smoothie

This energizing coffee protein smoothie blends caffeine and protein for a delicious drink that supports weight loss, boosts energy, and aids muscle recovery. Perfect for breakfast, post-workout, or as a quick snack.

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Prep Time 5

Total Time 5

Servings: 1 Person

Course: Breakfast, Drinks, Smoothie, Snack

Cuisine: American, Healthy

Calories: 280

Ingredients Equipment Method Notes

Ingredients

1 cup cold brew coffee (unsweetened)
1 scoope protein powder (whey, vegan, or collagen)
½ cup unsweetened almond milk (or milk of choice)
1 medium frozen banana
1 tablespoon nut butter (almond, peanut, or cashew)
1 teaspoon cocoa powder (optional, for mocha flavor)
A handful of ice cubes

Equipment

1 Blender
1 Measuring cup
1 Tall glass

Method

Brew coffee and let it cool, or use ready-to-drink cold brew.
Add all ingredients to a blender.
Blend until smooth and creamy.
Adjust thickness by adding more milk or ice.
Pour into a glass and enjoy immediately.

Notes

For a low-carb version, replace the banana with avocado or zucchini.
Add spinach or kale for extra nutrients without changing the flavor.
To make it a meal replacement, blend in rolled oats or chia seeds.